Alex hasn't been fishing much lately as we haven't done any longer passages in a while but soon we'll finally change that. In the meanwhile, we're shopping our fresh fish from the local fishermen here in Marigot where we're anchored at the moment. Today we had an oven baked red snapper. Even if that was delicious like snapper always is, nothing really beats the feeling of eating your own caught fish straight from the sea with no middlemen involved.